Llanerchindda Farm Evening Meals – November Special Offer

Friday / Saturday Evenings Starting Friday November 13th

& Ending Saturday November 28th

£18.00 Per Person Inc VAT (If Located in SA20, LD5 or LD4 Postcode Areas)

£21.00 Per Person Inc VAT (All other areas in Wales)

Following the end of the ‘Firebreak Lockdown’ we would like to welcome locals to come and enjoy the food we offer here at Llanerchindda Farm at a special price of £18 for 3 courses.

The menu below will be available on Friday and Saturday evenings from Friday the 13th November until Saturday 28th November. You will need to call or email us to book your table at least 24 hours in advance and provide a pre order of what you would like from the menu below. Tables can be booked starting from 7.00pm with last sittings from 8.00pm each evening. We will ask for a small non-refundable deposit of £5 per person to hold your table. A maximum of 4 people (over 11 years old) can book for each table.

We are following Covid Safe guidelines. Please wear a face covering until you are seated at your table.

We are fully licensed, so you will also be able to enjoy a drink or two with your meal!!

Starters

Homemade Cream of Vegetable Soup

Topped with Herb Croutons

Prawn Cocktail

A Duo of Prawns with a Homemade Marie Rose Sauce & Buttered Granary Bread

Haloumi & Plum Salad

Strips of Grilled Haloumi with a Sticky Plum Sauce Served on a Bed of Salad Leaves

Topped with Herb Croutons

Pulled Pork

Pulled Pork on a Toasted Brioche Roll Topped with Mozzarella Cheese Baked in the Oven Served with a Homemade Barbecue Sauce

 

Main Courses

Pesto Topped Salmon

Fillet of Salmon Topped with Tomato Pesto Baked in the Oven Served with Stir Fried Pepper & Red Onion

Lamb Rump with Cranberry, Port and Redcurrant Reduction

Herb Crusted Lamb Rump Roasted in the Oven

Served with a Cranberry, Port & Redcurrant Reduction & Mint Jelly

Beef Bourguignon

Cubes of Tender Beef in a Rich Red Wine and Vegetable Sauce Slow Cooked in the Oven Topped with Homemade Suet Dumplings

Homemade Vegetarian Lasagne

Roasted Mediterranean Vegetables in a Rustic Homemade Tomato Sauce Topped with Pasta,

Béchamel Sauce & Cheese & Baked in the Oven

 

All Served with a Selection of Fresh Vegetables and Potatoes of the Day

 

Selection of Homemade Desserts

There will be a choice of homemade deserts each evening, which can be ordered at the end of your meal.

 

We cannot guarantee that our food does not contain one of the 14 recognised food allergens.

If you have any food allergies, or special dietary requirements please let us know when booking your table.

To book your table call us on 01550 750274 or E-Mail: info@cambrianway.com

Llanerchindda Farm, Cynghordy, Llandovery, SA20 0NB