Guest House, Self Catering Cottages & Outdoor Activities in Mid Wales

MERRY CHRISTMAS

Celebrate the run-up to Christmas at Llanerchindda Farm.

Whether you join us with friends, work colleagues or close family, you’ll find great food, a fantastic festive atmosphere and the warmest of welcomes.

Enjoy a superb lunch or evening meal from our festive 4-course Christmas menu.

You can even choose to stay the night in one of our comfortable bedrooms and enjoy a traditional farmhouse breakfast the next morning.

To make your booking just give us a call on:

01550 750274

Or e-mail us on info@cambrianway.com

We will need your meal choices and any dietary requirements at least two weeks before your reservation.

We look forward to celebrating the festive season with you.

Prices – 2023

4-course festive menu – £28.00 per person (minimum 6 people)

4-course festive carvery menu – £25.00 per person (minimum 12 people)

Overnight accommodation and breakfast from £52.00 per person mid-week, or £56.00 per person at the weekend.

FESTIVE 4-COURSE MENU

Available between 21st November & 19th December – subject to availability.

Pre-booking is essential.

£28.00 per person (inc Vat @ 20%)

Please choose from the menu and let us have your choices in advance

STARTERS

Roasted butternut squash and sweet potato soup

Topped with grated parmesan

Antipasto
A Selection of Cold Meats & Salami Served with Melon, Hors d’oeuvres & Homemade Chutney

Goats Cheese & Caramelised Onion Tartlet
Pastry Case Filled with Caramelised Onion & Peppers Topped with Goats Cheese &
Cherry Tomatoes Baked in the Oven served with homemade Carrot Chutney

MAIN COURSES

Roast traditional Pembrokeshire turkey

Served with home-made chestnut stuffing and smoked bacon-wrapped chipolatas

Home-made port, orange and cranberry sauce

Bread sauce and pan-made turkey gravy

Pork Fillet Stroganoff
Strips of Tender Pork Fillet Pan Fried, Flamed with Brandy and
Served in a Creamy Wild Mushroom Sauce with a Timbale of Basmati Rice

Pesto Topped Salmon
Fillet of Salmon Topped with
Tomato Pesto Baked in the Oven

Mediterranean Vegetable & Tomato Lasagne
Roast Mediterranean vegetables in a rustic tomato sauce layered with pasta
topped with a creamy white sauce & cheese baked in the oven

All served with a selection of seasonal vegetables and potatoes

DESSERTS

Selection of freshly made festive desserts and Welsh cheeses

From the buffet

TO FOLLOW

Tea or coffee

Served with home-made mini mince pies

 

FESTIVE 4-COURSE CARVERY MENU

Available between 21st November & 19th December – subject to availability.

Pre-booking is essential.

£25.00 per person (inc Vat @ 20%)

STARTER

Homemade Cream of Vegetable Soup
Topped with Herb Croutons

MAIN COURSE

A Choice of Roast Traditional Pembrokeshire Turkey
& Topside of Welsh Beef
Served with Homemade Chestnut Stuffing,
Smoked Bacon Wrapped Chipolatas, Yorkshire Puddings,

Homemade Port, Orange & Cranberry Sauce,
Horseradish Sauce
Bread Sauce
Pan Made Gravy

All Served with a Selection of
Seasonal Vegetables and Potatoes

DESSERTS

Selection of freshly made festive desserts

TO FOLLOW

Tea or coffee

Served with home-made mini mince pies

We cannot guarantee that our food does not contain one of the 14 recognised food allergens. If you have any food allergies, please inform a member of the team at Llanerchindda.

For further details, or to make a reservation, please call 01550 750274, or e-mail us on: info@cambrianway.com